Top Chef Season 13 Episode 3 | Spines and Vines

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Sometimes even three ingredients are enough to make something fantastic. Or, at least palatable.

So this week Antonio Mazzaro (@acmazzaro) Mike Bloom (@amikebloomtype) and Curt Clark (@curtclark) return and aim for at least palatable! This podcast breaks down Top Chef Season 13 episode 3, including a discussion of the evolution of strategy in the Top Chef Kitchen, sudden death quickfires, and the difference between James and Jason as a name.

This podcast will recur as often as possible in roundtable form, so add your voice to the discussion in the comments below!

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